Fun Kei Tofu, established in 1981, has been dedicated to handcrafting traditional tofu pudding for 43 years. With its unique soybean aroma and nostalgic flavor, it brings back the taste of childhood. Both the first and second generation owners of Fun Kei personally make the tofu pudding, adhering to the principle of no additives, ensuring an authentic taste. Come and experience the essence of traditional cuisine from this renowned heritage brand in Macau and indulge in the charm of traditional food.