This
winter, the Sixteen Eight Restaurant has carefully prepared 4 “warm and hearty” clay pot dishes for you !
As
the temperature drops, it’s the perfect time to indulge in some warm and
steaming delicious food, and clay pot dishes are the ideal choice! Now at the
Sixteen Eight Restaurant, you can savor the flavorful dishes served in traditional
clay pots: Braised mutton brisket with bean curd sticks, winter bamboo shoots
& shiitake mushrooms; Sizzling pork belly with Chinese kale, shallot and
garlic; Braised diced chicken with salty fish and bean curd; and Braised fish
fillet with bitter gourd in black bean sauce. Each dish is made with fresh ingredients,
creating a fragrant and comforting dining experience. It’s the perfect
nourishing choice for this season!
Customers
who present the "OLA澳優遊" , Ponte 16
membership or the designated hotel partners’ guest cards can enjoy a 10% discount
on the above dishes.
Terms
& Conditions:
-
Prices are subject to a 10% service charge
-
Limited
quantities are available daily, while supplies last
-
Customers
must be 21 years old or above
-
In
case of any disputes, the Sixteen Eight Restaurant of Ponte 16 Resort, Macau reserves
the rights to make the final decision
-
Images
are for reference purposes only